THE SHINING!!! aka Vin’s 40th birthday

It only took me 5 months to write up and post this, and it’s just in time for Halloween! I’ve had non-stop work travel and projects this year and I was lucky enough to even have time to bake for Vin’s cake, so I’ll take it as a win! This year marks the 40th anniversaryContinue reading “THE SHINING!!! aka Vin’s 40th birthday”

Just eat it.

*Because I’m not sure if I’m allowed to say “Just Do It TM” in the headline. OK, this is a SUPER LATE post, but I figure it’s fitting since VIN IS RUNNING THE NYC MARATHON SOON!!!  This counts as carb-loading, right???  Now look at the pics…. Another year, another birthday for Vin. He started runningContinue reading “Just eat it.”

Square Strawberry muffins

“Did you think I’d forgotten you?”– Frank Underwood. Man, I love that show. I hadn’t baked anything in 2 months and things had just gone to shit. Busy @ work, busy with other stuff, turning into a blob… I was so stressed and had sunken to new lows, eating chocolate (namely KitKats), cookies, Starbucks pastriesContinue reading “Square Strawberry muffins”

Puffs and puffs and more puffs

The holidays and my birthday kind of just mesh into this blob of a season that is both fun and stressful.  I’ve given up baking something for myself for my birthday (it’s quite silly b/c I probably wouldn’t eat any of it), but sometimes I just feel like I HAVE to bake something. That somethingContinue reading “Puffs and puffs and more puffs”

Healthy baking (A.K.A. Hell froze over)

Oh God.  I can’t believe I’m saying this out loud, but the following post documents my attempt at baking low cholesterol, high protein, non-dairy and *gasp* gluten free/low carb cupcakes.  Even the thought goes entirely against my principles. (Disclosure: Due to my own health issues, I am technically not supposed to eat a lot ofContinue reading “Healthy baking (A.K.A. Hell froze over)”

Twinkie twinkie, little star…

A couple weeks ago, Hostess announced it would close down operations and stop production of Twinkies, Ho Hos, Ding Dongs, and the plethora of subversive-sounding, “tee hee hee”-inducing, apocalypse-proof overly processed sweets.  “Zombieland” memes and jokes ensued.  Supermarkets stocks were wiped out.  Ridiculous eBay listings were posted.  Freezers were packed (though… I thought there wereContinue reading “Twinkie twinkie, little star…”

Hurricanes and Halloween

I went on a baking binge last weekend (note: this was the weekend before Halloween; keep reading to see the dramatic turn of events as to why this post is super late).  I haven’t really made anything in a month and really wanted to do SOMETHING, but I had too many ideas.  The frazzled and flustered conversationContinue reading “Hurricanes and Halloween”

Hello, Fall!

It’s starting to feel a little crisp in the mornings, which means fall is here!  This season makes me think of apples and cinnamon, and I had a hankering for baking something with apples.  Not only do I love anything with apple pie filling, baking apples makes the house smell so good!  And it totallyContinue reading “Hello, Fall!”

Break time with casts and cookies

Last weekend, I just was craving a little bit of PB&J and PB and chocolate.  I’m not one to just stick my finger in a jar of peanut butter and eat it plain; I just wanted a tiny taste of it.  Preferably with a classic food pairing and a glass of non-dairy milk.  haha VinContinue reading “Break time with casts and cookies”