Break time with casts and cookies

Last weekend, I just was craving a little bit of PB&J and PB and chocolate.  I’m not one to just stick my finger in a jar of peanut butter and eat it plain; I just wanted a tiny taste of it.  Preferably with a classic food pairing and a glass of non-dairy milk.  haha VinContinue reading “Break time with casts and cookies”

Margarita madness

I made THE ultimate summertime cupcakes, the kind you want on a nice sunny day to have at a family BBQ, babies are playing outside, disposable plates and plastic silverware are out, and flies are trying to get at your food.  Super light margarita cupcakes spiked with just enough tequila and lime-flavored tangy frosting areContinue reading “Margarita madness”

Easter is for eating!

First thing’s first…  I WANTED to work on making gum paste flowers last weekend, but I spent a week reeling with excitement after seeing my steak cake featured on Yummly.  You probably already know about it b/c I spammed the crap out of everyone I knew to look @ the April Fool’s Yummly article showcasingContinue reading “Easter is for eating!”

Obnoxious trendy deliciousness

A few weeks ago, my cousin and I were griping about how certain foods have become ridiculous fads.  I was rolling my eyes about how Sriracha sauce was EVERYWHERE as a go-to ingredient and was seen in every other cooking show like it had JUST been discovered, and my cousin was disgusted with the bacon-everything craze and how it abuses the privilege of enjoying bacon. Continue reading “Obnoxious trendy deliciousness”

Fun with fondant & specialty brownies

  I took last weekend off to visit my cousin in DC and we indulged in Viet food and ogled watched “Thor.”  Both activities were quite awesome.  =)  And since the silly “Rapture” didn’t happen this weekend (or, I just wasn’t taken), I baked salted caramel & candied bacon brownies.  Because it was a relativelyContinue reading “Fun with fondant & specialty brownies”

Midnight macaron madness

**Pictures to follow later.  I didn’t have time to make macarons last night as intended, so I was determined to stay up and bake them tonight.  This time, I made three different kinds of cookies (vanilla, chocolate, and coffee) and TONS of fillings: caramel icing, Nutella, strawberry spread, coconut frosting, candied bacon, Bailey’s mint icing,Continue reading “Midnight macaron madness”

Bread and brownies for Thanksgiving

I was having trouble deciding what to bring for Thanksgiving @ my in-laws’; there were just too many tasty things I wanted to make and it was tough to narrow it down to one item.  I couldn’t choose between making an appetizer/side dish or a dessert so on Wednesday morning (just before Vin’s nephew #3Continue reading “Bread and brownies for Thanksgiving”

PCP and macarons

This past weekend we went upstate to celebrate an early Thanksgiving with my extended family and Katie and her cute babies (traveling next weekend would have been hellish so the off-holiday party was a brilliant idea).  My little brother (I made a Pikachu cake for his graduation) is obsessed with pie for some reason, soContinue reading “PCP and macarons”